TRIFECTA spice blend
Regular price $16.99
TRIFECTA spice blend - The three spices we all reach for most often in the kitchen - garlic, salt, and pepper - now in a perfect balance for anything and everything. Rather than reaching for three different bottles, you've got it all right here - it couldn't be easier! Add TRIFECTA to meat, veggies, sauces, and dressings. It’s perfect paired with coconut aminos as a marinade to make Diane’s famous Umami Steak recipe.
This blend is featured in recipes throughout The 21-Day Sugar Detox Daily Guide.
Ingredients: granulated garlic*, sea salt, black pepper*. *Certified Organic
This blend is:
PALEO
21-DAY SUGAR DETOX-FRIENDLY
NIGHTSHADE-FREE
KETO
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The best spice blend ever! Gotta buy 2 at a time so you never run out.
I’m so glad you feel this way, too! For my whole life these 3 spices in a perfect blend have been the best thing ever, and now, we can all have this experience together with one jar! Enjoy! Diane :-)
United StatesMy new favorite spice blend! I didn’t expect to buy it more than the first time because it seems so basic but it immediately became my favorite. It is the perfect blend of garlic, salt and pepper which I am honestly too lazy to achieve on my own. I use this blend on pretty much everything. I’m only 1/3rd of the way through my current jar and I just ordered 2 more so I don’t run out.
United StatesI consider myself a capable cook and I know how to season food. But this blend just takes it to the next level for any and everything. I have already repurchased to ensure I’m never without. And I recommend to people all the time!
United StatesThis is my favorite!
United StatesThis is my favorite blend i basically use it on anything I'd normally just salt and pepper...it clumps the fastest, but I keep some wooden chop sticks handy and just break it up as needed...I'd rather have fresh organic spices with no filler and have to stir it up occasionally anyway!
Hey Kara- Glad you love TRIFECTA like we do! It clumps faster than some others due to the MAJOR GARLIC CONTENT and not super high salt, content. If you need to keep it clump-free in the summer, you can try keeping it in the fridge as the air in there is less humid! :) -Diane